Beau's Barrel Room is pleasantly surprised by the Parducci 2009 Pinot Noir, writing: “Parducci … blows other pinot noirs that cost twice as much clean out of the water."
Beau's article continues: "It's almost not fair how superb this wine is, considering it comes in at way under $20… Aromatically this is textbook pinot noir. Great spices combined with a sour cherry and red currant note, rhubarb and a tiny bit of oak present as well. When I sniffed my glass for the first time, my face lit up … the fact that Parducci's pinot noir is so true, so varietally pure can't help but entice us to taste it … It's clear Parducci's winemaker, Bob Swain, did a wonderful job with this vintage … Do yourself a favor, taste this and you'll realize what pinot noir used to be like and that sometimes it really doesn't have to cost $20 or more to be wonderful.”
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