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Rochelle Loren
February 5, 2014 | Events | Rochelle Loren

Death By Chocolate

This decadent evening offers sweethearts twenty-one years and older delectable pairings of chocolate and wine combinations.


Choose from a selection including True Grit Cabernet and a full Chocolate Station, Paul Dolan Vineyards limited production Sparkling Wine and Fountain-Dipped Strawberries, Chocolate Truffles with Reserve Grenache, Pinot Noir and Chocolate Cherries, Chocolate covered Bacon from Swine Country BBQ and a special Chocolate Treat from Crush Restaurant paired with Zinfandel.  Admission is complimentary and there will be Valentine’s Day gifts and specials for everyone.



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